Yummy & Easy Cream Cheese Chocolate Chip Muffins
Recipe type: Breakfast
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 12
These easy, yummy muffins can be made for breakfast, brunch or even dessert.
  • ¼ C butter
  • 1 ¼ C milk (I prefer whole milk)
  • 2 C all-purpose flour
  • ¾C granulated sugar
  • ¼ T cream of tartar
  • ¼ baking soda (or substitute ½T baking powder for cream of tartar/bakingsoda)
  • 8 oz. cream cheese
  • ¼ C sugar
  • ¼ C milk chocolate chips
  1. Preheat oven to 350ºf.
  2. Grease pan or use muffin liners.
  3. Melt butter in glass dish, then add milk.
  4. Pour wet ingredients into dry and stir just until mixed.
  5. Bake for 17-20 minutes until the tops of muffins are golden brown.
  6. Let cool.
  7. Makes 1 dozen muffins.
Recipe by Such a Time As This at https://suchatimeasthis.com/2017/09/24/yummy-easy-cream-cheese-chocolate-chip-muffins/